Obviously I should give up the idea of a whole Menu in Pink and go instead for easier things like photographing pink walls and pink glasses or simply a pink dessert.. Rose Carrarini’s Rhubarb and Orange is prepared in a moment, looks beautiful and has been so delicious that tomorrow I’ll go and buy more of those lovely sticks. Why not give it a try with lemon as well? Rose Carrarini’s Rhubarb and Orange 5 sticks rhubarb, trimmed […]
Sautéed oyster mushrooms with fresh spring herbs and champagne 2 servings oyster mushrooms 2 cloves garlic, finely chopped 2 spring onions, finely chopped 1 tbs balsamic vinegar a glass of champagne a handful of fresh spring herbs flour to slightly dust the mushrooms 3 tbs olive oil sea salt freshly grated black pepper Place the olive oil in a large sauté pan. Stir-fry the garlic and the spring onions. Then raise the heat to high […]
Begin the day with a detox tea of your choice and some oatmeal for breakfast. Soaked in rice milk. Or soy milk. Or fruit juice. Don’t forget sports: I try to swing the hula hoop for 10 minutes at least and force myself to practise yoga on a daily basis. My daughter warmly recommended me to join the fitocracy website for better motivation. My today’s lunch: roasted fennel, leek and bell pepper, half a glass […]